A Weight Watcher's Recipe. 1 cup = 0 points.
- 2/3 Sliced Carrots
- 1/2 diced onion
- 2 Cloves garlic, minced
- 3 Cups fat free broth (Beef, chicken or vegetable)
- 1 1/2 Cups diced Green cabbage
- 1/2 green Beans
- 1 Tomato paste
- 1/2 dried basil
- 1/4 oregano
- 1/4 salt
- 1/2 zucchini
In large saucepan, sprayed w/non-stick cooking spray, saute carrots, onions and garlic over low heat until softened, about 5 min.
Add broth, cabbage, beans, tomato paste, basil, oregano, and salt; bring to a boil. Lower heat and simmer covered, about 15 min.
Stir in zucchini and heat 3-4 min. Serve hot.
Makes 4 1-cup servings.